We’re Committed to Sustainability
Organic when possible. Local when available. Renewable at every opportunity.
This includes the products we sell, the food that we make, and the message we deliver to our customers and the community. Our goal is to foster a sustainable future for the local community, our employees, and customers.
HEALTHY LIVING
EVENTS
Back to School, Building Better Brains
Thursday, August 9, 2018 – 6:30 PM – 7:30 PM
Learn how:
- Healthy brains are a key component to overall health
- Healthy diets and lifestyles can support optimal brain health
- Nordic Naurals back-to-school product mix can support kids and adults
Join Holistic Health Practitioner, Nicole Gitlin, and get ready to learn and function at your best!
Healthy Cooking Demonstration Party with Oak Street Health
Tuesday, July 10, 2018 – 4:00 PM – 5:00 PM
Let’s get healthier this year by making small changes in the way we cook our meals. Let Oak Street Health demonstrate how to make your favorite foods by changing some of the ingredients to make a healthier version.
Join us at Georgetown Market.
Healing Trauma, PTSD, and Addiction with Somatic Therapy
Monday, July 2, 2018 – 6:30 PM – 7:30 PM
Let us teach you about a proven technique that will help you release the grip of emotional and physical discomfort from THE ROOT CAUSE (IN THE BODY) so you can lead your life with a calm, confidence, resourcefulness and resilience. You will walk away with specific knowledge of how the body and nervous system store trauma. This talk is for physicians, dentists, trauma professionals and trauma victims alike. Cost is $10 per person.
Herb Class for Kids
Saturday, June 16, 2018 – 10:00 AM – 11:30 AM
Join us and Learn about growing an herb garden. Grow a garden to flavor your favorite foods–Pizza, Salsa!! Go home with an herb container garden that you plant. Get handouts and recipes and taste and sip some herbal goodies. Parents welcome to stay and learn.
Ages 6-11 years old only please.
Presented by the Herb Society of Central Indiana.
Micro-Greens–The New Superfood Grown Locally!
Wednesday, May 23, 2018 – 6:30 PM – 7:30 PM
Micro Greens—The New Superfood! Meet Jamie Perkins, owner of Uber Green Farms. In this class we will discuss the new Superfood and how it can supercharge your life, from fighting disease to just making your meals have that Extra Punch. We will go from start to finish about our local farm raising these tiny powerhouses to why you need them in your life. Anyone who RSVP’S will take home a sample from Uber Green Farms to add to your next meal or juice.
Micro-Greens–The New Superfood Grown Locally!
Saturday, May 19, 2018 – 11:00 AM – 12:00 PM
Micro Greens—The New Superfood! Meet Jamie Perkins, owner of Uber Green Farms. In this class we will discuss the new Superfood and how it can supercharge your life, from fighting disease to just making your meals have that Extra Punch. We will go from start to finish about our local farm raising these tiny powerhouses to why you need them in your life. Anyone who RSVP’S will take home a sample from Uber Green Farms to add to your next meal or juice.
Hemp Derived CBD: 10 Things You Should Know
Thursday, May 3, 2018 – 6:00 PM – 7:30 PM
A lot of people aren’t entirely familiar with hemp-derived CBD. What exactly is there to know? Join us for this informative lecture, where you will:
* Find out how CBD was discovered, its natural sources, including the differences between psychoactive THC and non-psychoactive CBD
* Discover the interactions of CBD and the human endocannabinoid system as it relates to human health
* Learn why hemp is the most eco-friendly way to balance the endocannabinoid system
* Determine if agricultural hemp-derived CBD is the best option for you
Events
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