What’s New October 2017
- September 28, 2017
- By Rick Montieth
- In What's New
Darista Hummus “…Unlike conventional dips, Daristas are healthy, local-focused, preservative-free and dynamic. Their bold and complex-yet-accessible flavors (e.g. harissa-spiked “Hip-Hoppin’ Morockin’ Carrot” and “Zah-mazing Za’atar”) might progress from crisp to comforting to sweet to spicy — all in a single bite.” Darista Dips, flavor-packed, made-from-scratch hummus dips, featuring imaginative and world-inspired recipes proudly made in Columbus, Ohio. Hip Hopppin Morockin Carrot, Step it up a Beet, Traditional Zah-mazing Za’atar, Que Bueno Piquillo Roasted Red Pepper, Sweet Po-Thai-To. $4.99ea.
Nona Lim’s vegetable broths and bone broths are made from fresh, whole vegetables and the highest quality meats and poultry locally sourced from Northern California farms. We carefully slow-simmer each broth almost 30 hours to extract maximum flavor and nutrients with our hand-picked spices and fresh herbs. The result: a delicious savory base for a noodle soup, or a convenient heat-and-eat standalone sipping broth. 100/% gluten-free and made with non-GMO ingredients. Vietnamese Pho Bone Broth, Chicken Tumeric Bone Broth and Niso Broth, $4.99ea
As evidenced by its appearance, turmeric is a close relative of ginger. And it too has been used in India and the Middle East for thousands of years. Like ginger, turmeric is a thermogenic herb and supports your healthy metabolism.
- Support digestion, especially fats
- Reduce gas and bloating
- Soothe skin irritation
- Promote a normal inflammatory response
- Improve joint comfort
- Promote a greater range of motion
- Support healthy cell growth and development
- Support cardiovascular health
- Support cognitive function and brain health
- $23.79/16oz
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